Irland & Hebriderne, Dover til Dover

15 nætters krydstogt med Seabourn Quest. Start fra Dover den 1. juli 2018.

Oplev undervejs Portland, Isles of Scilly, Cobh, Bantry, Foynes, Galway, Killybegs, Staffa, Island of Mull, Belfast, Dublin, Holyhead og Dunmore East inden krydstogtet slutter tilbage i Dover den 16. juli 2018.

Seabourn Suite med vindue, 28 m2 v/2 personer fra kr. 55.260 pr. person

Smukt indrettede suiter med vindue, der inkluderer lille opholdsstue med spisebord til to, walk-in closet, stort badeværelse med separat badekar og bruser, mini-bar, interaktivt TV.

Veranda Suite, med privat balkon, delvis metal facade, 28-35 m2 v/2 personer fra kr. 64.320 pr. person

Smukt indrettede suiter, der inkluderer lille opholdsstue med spisebord til to, walk-in closet, stort badeværelse med separat badekar og bruser, mini-bar, interaktivt TV. 

Den nederste del af balkonens facade er af metal.

Veranda Suite, med privat balkon, 28-35 m2 v/2 personer fra kr. 69.600 pr. person

Smukt indrettede suiter, der inkluderer lille opholdsstue med spisebord til to, walk-in closet, stort badeværelse med separat badekar og bruser, mini-bar, interaktivt TV m.m.

Veranda Suite, midtskibs, med privat balkon, 28-35 m2 v/2 personer fra kr. 74.890 pr. person

Smukt indrettede suiter, der inkluderer lille opholdsstue med spisebord til to, walk-in closet, stort badeværelse med separat badekar og bruser, mini-bar, interaktivt TV m.m.

Disse veranda suiter er blandt de bedst placerede på skibet.

Penthouse Suite med privat balkon, 50 m2 v/2 personer fra kr. 124.720 pr. person

Stor suite med separat opholdsstue og spiseplads til fire, to fladskærme, walk-in closet, stort badeværelse med separat badekar og bruser, Mini-bar, interaktivt TV m.m.

Disse suiter er placeret midtskibs.

Flyrejse og eventuelt landophold før og efter krydstogtet tilkommer og kan laves helt efter dine ønsker.

Inkluderet på dette krydstogt: 

  • Helpension inklusive gourmet måltider
  • Drikkevarer inklusive champagne i barer, restauranter og minibaren.
  • Drikkepenge til besætningen
  • Underholdning ombord
  • 24-timers roomservice 

Søndag den 1. juli - Mandag den 16. juli 2018

Dag Destination Dato
1 Dover, Storbritannien Søn den 1. jul
2 Portland, Storbritannien Man den 2. jul
3 Isles of Scilly, Storbritannien Tir den 3. jul
4 Cobh, Irland Ons den 4. jul
5 Bantry, Irland Tor den 5. jul
6 Foynes, Irland Fre den 6. jul
7 Galway, Irland Lør den 7. jul
8 Killybegs, Irland Søn den 8. jul
9 Staffa, Skotland Man den 9. jul
9 Tobermory, Isle of Mull, Skotland Man den 9. jul
10 Belfast, Nordirland Tir den 10. jul
11 Belfast, Nordirland Ons den 11. jul
12 Dublin, Irland Tor den 12. jul
13 Holyhead, Wales Fre den 13. jul
14 Dunmore East, Irland Lør den 14. jul
15 Til søs Søn den 15. jul
16 Dover, Storbritannien Man den 16. jul
Seabourn Quest

Seabourn Quest is the third iteration of the vessel design that has been called “a game-changer for the luxury segment.” Built at the T. Mariotti shipyard in Genoa, she was named in Barcelona on June 20, 2011. True to her Seabourn bloodlines, wherever she sails around the world, Seabourn Quest carries with her a bevy of award-winning dining venues that are comparable to the finest restaurants to be found anywhere.

Seabourn Quest offers a variety of dining options to suit every taste and every mood, with never an extra charge. The Restaurant is the main dining venue on board, serving multi-course breakfasts, luncheons and dinners in an open-seating style amid a refined setting of gleaming white linens, polished alabaster walls, flowing sheer draperies and glittering crystal chandeliers.

Menus reflect an insistence on fresh, high-quality ingredients, masterful preparation and appealing presentations. In a signature Seabourn salute to personalization, guests are invited to order from the Restaurant menu during extended service hours, and have their meal served in the privacy of their suites or on their verandas. Located all the way aft on Deck 8, the Colonnade is a more casual, very popular indoor/outdoor option serving lavish station-style buffet breakfasts and lunches.

Dinners in the Colonnade are regionally-themed menus prepared in the open kitchen and served at table. Restaurant 2 is an intimate setting where guests can enjoy innovative small-plates tasting menus nightly by reservation.

The Patio Grill is a casual alternative offering poolside dining for luncheons and dinners, as well as freshly baked pizzas from its on-site oven all afternoon. Festive beach barbecues are frequent highlights on warm-water cruises, with lavish steak-and-seafood grills and Seabourn’s Signature Caviar in the Surf event.

A comprehensive selection of delicious items from appetizers to scrumptious desserts is available for in-suite service 24 hours a day.

Seabourn Quest dæksplan

Krydstogter med Seabourn

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Kontakt Jesper

Ring 39 618 618 – eller skriv, så vender vi hurtigt tilbage.