In India, Taj is recognized as the premier hospitality provider, spanning the length and breadth of the country, and gracing important industrial towns and cities, beautiful beaches, historical and pilgrim centres, and wildlife destinations.
An innovator in dining, Taj was the first to introduce Sichuan, Thai, Italian, Mexican, and Californian cuisine into the country. In 1972, it was the first to open a 24-hour coffee shop in India at Taj Mahal Palace & Tower, Mumbai. Today, each restaurant is reflective of that tradition, setting benchmarks for an outstanding culinary experience.
Set amidst fifty-six acres of lush gardens, Taj Exotica is a showcase for relaxation with tropical-inspired design touches, grand architecture, a sun-drenched atrium, wide shady corridors, and flower lined patios for a memorable stay.
The Taj Exotica is subtly divided into the main hotel building with spacious deluxe and luxury rooms and two and four bedroom villas.
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